Kamchi 金池
Premium Abalone & Scallop Pork Dumpling 頂級鮑魚瑤柱鹹肉糭
Premium Abalone & Scallop Pork Dumpling 頂級鮑魚瑤柱鹹肉糭
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*Delivery & Pick-up after 18 May 2025*
🎋 2025 Dragon Boat Festival Special
UK Handmade Rice Dumplings
Tradition Preserved | Premium Ingredients | Crafted with Care
Celebrate the Dragon Boat Festival with our limited-edition handmade rice dumplings—crafted in the UK with premium Cantonese ingredients and perfect for sharing nostalgic flavours with loved ones.
🐚 Premium Abalone & Conpoy Dumpling – Luxurious Seafood Delight
Braised abalone, Japanese conpoy, shiitake mushrooms, dried shrimp, salted pork, and egg yolk—richly infused with abalone sauce for deep umami and festive indulgence.
🔥 Heating Instructions
- From fridge: Steam on medium heat for 15 minutes.
- From freezer: Thaw overnight in the fridge, then steam on medium heat for 15 minutes.
(No microwave, please—this deserves proper steaming!)
🎋 2025 端午限定 — 金池英國海味手工糭 🎋
傳承經典 • 真材實料 • 匠心製作
一年一度的端午節即將來臨，金池英國海味店 為大家精心準備手工糭系列，無論是懷舊經典還是極致奢華，每一款都真材實料，讓您與摯愛親友共享傳統風味！
🐚 頂級鮑魚瑤柱鹹肉糭 – 極致海味，奢華升級
精選紅燒鮑魚、日本元貝、大花菇、泰國蝦乾、五香鹹肉、鹹蛋黃，加上糯米吸收鮑魚醬汁的精華，鮮味滿溢，口感層層遞進，為您的端午佳節帶來極致享受！
食用方法
雪櫃取出，隔水蒸中火翻熱15分鐘即可； 或
從冰櫃取出，放進雪櫃解凍後，
隔水蒸中火翻熱15分鐘即可。
Ingredients
Ingredients
