TTYL 轉頭再港
Twice-Cooked Pork 回鍋肉
Twice-Cooked Pork 回鍋肉
Enjoy our Shanghainese-style Twice-Cooked Pork, renowned for its rich and saucy character. Pork belly is boiled and then stir-fried with a generous amount of oil and a savoury chili bean paste, delivering a bold and aromatic flavour.
品嚐我們的滬式回鍋肉,上海菜講究濃油赤醬。豬肉先煮後炒,使用鹹香豆瓣醬,味道濃郁,極具香氣。
Ingredients
Ingredients
Pork Belly, Sweetheart Cabbage, Carrot, Garlic, Chu Hou Sauce [Fermented Soybean Paste (Water, Salt,
Soybeans, Wheat
Flour), Sugar, Water, Colour (Plain Caramel), White Fermented Bean Curd,
Sesame Seed
Paste, Yeast Extract,
Soybean
Oil, Ginger, Modified Corn Starch], Hoisin Sauce [
Soy
Sauce, Sweet Potato Powder, Rice Vinegar, Salted Chilli Peppers],
Soy
Bean Sauce [Acid (Lactic Acid), Stabiliser (
Soybeans, Wheat
), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate)]
Allergen Information: For allergens see the ingredient in
bold
. Important: Keep frozen. Manufactured in a facility that also processes Mustard, Peanuts, Dairy and Eggs.