Vendor Selection, Site Planning & Approvals

We help assess whether traders, layouts and operating plans are workable in practice and aligned with event-day requirements.

● Vendor pre-event assessment
● Trader selection support
● Site and layout review
● Licensing / TEN pathway strategy

Crowd Flow, Food Safety & Allergen Controls

We review controls around real event conditions, especially dense footfall, live service pressure and cross-contamination risk.

● Menu and allergen review
● Cross-contamination prevention
● High-footfall service flow review
● Temporary temperature-control solutions

Load-In, On-Site Standards & Incident Response

We help operators manage setup, maintain standards during service and respond properly when issues arise on the day.

● Load-in and cold-chain planning
● Vendor / operator coordination
● Complaint and incident handling
● Staff briefing and close-down controls